We are seeking a skilled Chef to prepare organic non-GMO foods for patients in a residential treatment cneter.. As a Chef, you will be responsible for preparing and cooking healthy meals. Must be aware of how to prepare delicious foods from many diets that include plant based, vegan, Celiac, meat and Kosher.
Duties:
- Prepare and cook meals according to menu specifications
- Manage inventory of food and beverage supplies
- Maintain cleanliness of kitchen
- Collaborate with management to create new menu items
Skills:
- Proven experience as a Chef
- Knowledge of food safety regulations
- Ability to work in a fast-paced environment
- Excellent communication skills
- Strong leadership skills
Benefits:
- Competitive salary based on experience
- Paid time off
If you are a skilled Chef looking for an exciting opportunity, we encourage you to apply.
Job Types: Full-time, Part-time
Pay: $50,000.00 – $62,400.00 per year
Benefits:
- Flexible schedule
- Paid time off
Experience level:
- 1 year
Pay rate:
- Hourly pay
- Yearly pay
Shift:
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Key Largo, FL 33037: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Culinary experience: 1 year (Preferred)
- Cooking: 1 year (Preferred)
Work Location: In person
